Sunday, February 1, 2009

Last Minute Game Food


REAL BUFFALO CHICKEN WING DIP

4 chicken breasts (or any kind of boneless chicken meat)
1 bottle blue cheese sauce
3 oz package cream cheese
1 small bottle Frank's hot sauce shredded cheddar cheese


Cook chicken until cooked. PreHeat oven to 425°F. In an oven safe dish, spread 1.5 packages of cream cheese along the bottom.
In a separate bowl, Add blue cheese sauce and Frank's hot sauce (depending on how hot you'd like it), and the other half of the cream cheese. Mix it up.
Shred Chicken and add to cheesy hot mixture.
Spread chicken mixture over the top and sprinkle with cheddar cheese.

Cook for 20 minutes or until cheeses becomes bubbly.

Serve with Tortilla chips, celery, or crackers.
MAD GOOD SON.

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